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Home » Recipes » Summer Eats

Summer Eats

  • Gram's Easy Wacky Cake Recipe
  • Iced Lemon Rolls With Cardamom
  • Little Lime Cookies With Powdered Sugar
  • Best Blueberry Bread Pudding (With Mango and Ginger)
  • Best Coconut Macaroons
  • Campfire Bananas Foster (with Toasted Marshmallows)
  • Blueberry Sour Cream Coffee Cake (with Lavender and Toasted Walnut Streusel)
  • Hosting A Summertime Brisket & Ribs Smoke-Off
  • Cherry Tomato Tart with Basil
  • How To Make A Cheese Board For Any Occasion
  • Maple Black Raspberry Mini Icebox Cakes
  • Peanut Butter, Banana & Chocolate Icebox Cake
  • White Chocolate & Lime Icebox Cake
  • Moist Lemon Coconut Cake
  • Blueberries and Cream Rustic Mille Feuille
  • Red, White, and Blue Ice Cream Sandwiches
  • Starry Cherry Blueberry Tart
  • Slow Cooker Chicken Taco Cups
  • 12 Bright & Tangy Lemon Recipes
  • Blueberry Compote
  • Cold Rice Salad with Bacon, Tomatoes, and Basil
  • Fresh Tomato Recipes (for all your summer tomatoes!)
  • Egg Strata Recipe: with Garden Tomatoes and Cheddar
  • Sweet Cherry and Strawberry Recipes
  • Blueberry Ketchup Recipe
  • Easy Individual Raspberry Cobblers
  • Pico de Gallo Salsa
  • The Best Lemon Margarita
  • Coconut Pastries
  • Mango Jam Orange Cupcakes
  • Fresh Basil Tomato Salsa
  • BLTs with Garlic Aioli
  • Glamping Recipes and Resources
  • Chilled Corn Soup
  • Chocolate, Lime, and Coconut Layered Dessert
  • Best BLT (Homemade with Boursin Cheese)
  • Peach Shortcake With Mascarpone
  • Peach Blueberry Sorbet with Lime
  • Cinnamon Blueberry Icebox Pie
  • How To Make A Toasted Marshmallow Blueberry Milkshake
  • Frozen Cherry Blueberry Cloud Cake
  • Mexican Baked Chicken with Rice

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Hello!

Welcome! I'm Nancy Mock, a home cook and recipe developer specializing in New England-inspired dishes. At Hungry Enough To Eat Six, I share comfort food and baked treats rooted in traditions from all six New England states. Pull up a chair and stay for dinner—or better yet, who wants dessert?

About Me

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