Dig in...

Chocolate cream pie with a slice taken out — Chocolate Caramel Pie

EAT: Casual and delicious recipes READ: my food writing about baking, cookbooks, and more WANDER: to Delectable Destinations!

🥧 It’s time for Desserts-giving!

Recipes perfect for the Thanksgiving holiday

Cinnamon Pie ↓

Slice of brown pie with cream.

Toffee Cherry and Chocolate Chunk Pie ↓

Lime Butter Cookie Bites ↓

Round cookie balls covered in sugar

Irish Apple Blackberry Crumble ↓

Clear dish of apple and berry crumble

Caramelized Brussels Sprouts with Rosemary & Garlic ↓

Bowl of Brussels sprouts next to a pan of Brussels sprouts

How To Make A Buttery, Flaky Pie Crust ↓

How To Make A Flaky, Buttery Pie Crust

Peanut Butter Caramel Thumbprint Cookies ↓

Soft Buttermilk Molasses Cookies ↓

Reindeer ornament next to a glass of milk and plate of cookies

Overnight Breakfast Burritos ↓

Breakfast burrito sliced open to show the filling.

Ocracoke Island Fig Cake ↓

Slice of Bundt cake on a white plate with a fork

I'm Hungry For...

Recipes for Berries!

More Berry & Fruit Recipes →

Thanksgiving Dessert Ideas That Are NOT Pie

🍪 Newsletter! Tap here to sign up for foodie insights!

Chocolate cookies with red design — Chocolate Dipped Black Widow Cookies

Hungry people are digging these right now...

Check out the Recipe Index →

Recipe Search

Sweeeeets!

Recipe Categories - the faves

Delicious Reads:

Some of my latest Food Writing work, including articles for Taste Of Home and Mashed.

Does Pecan Pie Need to Be Refrigerated?

Do you store pecan pie on the counter—or in the fridge?

Is There Actually A Secret Royal Palace Tunnel That Leads To A Cocktail Bar?

Centuries-old tunnels really do exist. But is there actually a secret Royal Palace tunnel that leads to a cocktail bar? Let’s find out.

I Made Campbell’s “Magic Tomato Soup Cake” Recipe from 1950 (and It Was Soup-risingly Delicious!)

Your family will never guess the “secret” ingredient in this moist cake.

This Old-Fashioned Chopped Mystery Box Ingredient Baffled Fans

An unheard-of dish that dates back several decades seemed to leave both the contestant chefs on Chopped as well as viewers of the cooking show stunned.

I Asked My Teenager to Make Dinner. Here’s What Happened.

Take a night off from cooking. You can have the kids take over!

This Vintage Cocktail Needs a Comeback ASAP

This surprising combination makes a delicious drink.

Woman with long dark hair standing by baking rack with baking pans and dishes

About Nancy

Hey you - welcome! I'm Nancy Mock, living in beautiful northern Vermont with my family. Hungry Enough To Eat Six is where you'll find casual, family-friendly and creative recipes. Like foodie travels? Come along with me to Delectable Destinations!

more about me →