∗ Raise your hand if you’re hungry! ∗
The salad is a hearty blend of fresh peppers, tomatoes, and corn plus seasoned ground beef and shredded cheese. Catalina dressing may sound like an unlikely sauce for this salad, but trust me – it is so delicious in combination with the taco-spiced meat and the crisp veggies. This dish has been a favorite of ours for a long time… a favorite of mine and my husband’s that is. For some reason our kids don’t like it, but that’s fine by us. they can just have a bowl of cereal or something while we dig into this amazing taco salad. We first discovered it many, many years ago at a party where it was set out as a dip. After a few bites we pretty much spent the rest of the party parked at that bowl! We dashed home to recreate it for ourselves, leaving out a few things we didn’t want in there and adding others.
∗ Still hungry? Here are 6 delicious recipe ideas for you! ∗
∗ Taking advantage of seasonal ingredients! ∗
∗ Speaking of Fall… ∗
∗ About Me! ∗
“You better cut that pizza into four pieces, I’m not hungry enough to eat six.” –Yogi Berra
My name is Nan, and I am a recipe developer, photographer and food fanatic living in Northern Vermont. The recipes I create and share here are full of flavor, and often sweet – though there are plenty of savory recipes too. I also write about travels to find good eats, creative cook-offs that we host with our friends, and other food celebrations that bring together the people I care about!