One of my all-time, favorite sandwiches is the humble BLT. Bologna, legumes, and tuna? No, not that one. I mean a simple Bacon, Lettuce, and Tomato, on toasted bread with mayonnaise, salt, and pepper. It is a sandwich that makes me think of diners, of Sunday lunches, of grandparents, of lazy weekends, of summertime. (A […]
Herbed Cheese Hasselback Potatoes: Six 6-Ingredient Recipes!
This edition of Six Of One features Six 6-Ingredient Recipes! Today’s 6-Ingredient Recipe is for Herbed Hasselback Potatoes. Have you ever tried making Hasselback Potatoes? They take a little up-front prep, but the end result is quite worth it. Not only are they buttery and tasty, they have a satisfying “Wow!” factor when you set […]
Superman’s Delight, from The Lunch Box Cookbook
The Lunch Box Cookbook! This is another cutie, full of those retro 50’s graphics and stylized asterisks that I love so bad. It was printed in 1955 by the Culinary Arts Institute (the same publisher of the The Cookie Book from letter ‘C’.) “With imagination in planning and packing, the carried lunch can become the most […]