I appear monthly on the Fox Local 44/Local 22 “Morning Brew” news program with Meteorologist Amanda Thibault, sharing seasonal recipes and dishes.
I am a Freelance Writer for TasteofHome.com, and have been a Volunteer Field Editor for Taste of Home Magazine since 2013.
I am also a regular contributor to the food columns of the Colchester Sun, Milton Independent and Essex Reporter newspapers.
February 2017: Featured in the February/March 2017 issue of Taste of Home Magazine for my Grand Prize winning recipe in the National Girl Scouts Cookie Recipe Contest. The recipe is Trefoils Toffee & Chocolate Bark with Toasted Almonds. My recipe is also on the Taste of Home website (link here) and on the official website for the Girl Scouts of America, under cookie recipes for Trefoils/Shortbread cookies (link here.)
October 2016: Reviewer on cookbook Baking For Two by Tracy Yabiku, published by Rockridge Press.
May 2016: Appearance on Fox Local 44 WVNY/WFFF “Morning Brew” News Program, to discuss winning the National Girl Scouts Cookie Recipe Contest with my recipe for Trefoils Toffee & Chocolate Bark with Toasted Almonds. Click to view video below:
April 2016: Interviewed by Michaela Halnon of The Colchester Sun about winning the National Girl Scouts Cookie Recipe Contest with my recipe for Trefoils Toffee & Chocolate Bark with Toasted Almonds. Click image below to read article:
Grand Prize Winner, with 1,733 votes in the 2016 National Girl Scouts Cookie Recipe Contest for my recipe for Trefoils Toffee & Chocolate Bark with Toasted Almonds.
December 2015: Published in Taste of Home Christmas 2015 Cookbook, recipe for Cranberry Eggnog Muffins.
June 2014: Published in Taste of Home Magazine June/July 2014 issue, recipe for Smoky Gouda & Chicken Sandwiches.
May 2014: Guest post on SayNotSweetAnne.com, featuring my recipe for Green Goddess Buttermilk Potato Salad.
